Seminar on Recent Development in Food Processing, Value Addition and
Value Chain Development (1 Units)
Students will be expected to carry out a survey of available literature and information on developments in an areas of current interest in the field of Food Processing, value addition and value chain development. The area of the review should not be directly related to the student’s research project. An oral presentation of the review will be presented at an organized Departmental Seminar. The review (typed and bound records) should be submitted to the Department and should be comprehensive, containing historical developments and current perspective of the topic as well as offer possible suggestions on areas of future research needs.